
67 layer, ebony handle
7" Damascus Nakiri, AUS-10
7-inch Nakiri with a 67-layer Damascus blade over an AUS-10 core, full-tang ebony wood handle, and a premium gift box—vegetable cleaver profile for straight up-and-down cuts.
Gyuto, Kiritsuke, and Damascus chef profiles.
4 products in this category

67 layer, ebony handle
7-inch Nakiri with a 67-layer Damascus blade over an AUS-10 core, full-tang ebony wood handle, and a premium gift box—vegetable cleaver profile for straight up-and-down cuts.

VG10 Damascus chef
8.27-inch Gyuto in VG10 Damascus—longer Western-leaning chef length for slicing and general prep when you want Damascus patterning with a VG10 core.

Everyday Japanese chef
8.27-inch Japanese Gyuto in AUS-8 steel—straightforward chef-knife length for daily chopping and slicing without the Damascus premium tier.

Kiritsuke multipurpose
7-inch Kiritsuke in AUS-8 alloy steel—angled tip profile for cooks who want one blade between chef and yanagiba-style work.